ISBN-10: 0131747681
ISBN-13: 9780131747685
Publisher: Prentice Hall
Copyright: 2006
Format: Paper; 94 pp
Published: 06/12/2006
Suggested retail price: $21.20
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Pearson Higher Education offers special pricing when you choose to package your text with other student resources. If you're interested in creating a cost-saving package for your students, browse our available packages below, or contact your Pearson Higher Education representative to create your own package.
- Package ISBN-10: 0132284812 | ISBN-13: 9780132284813
©2006 | Instock | Suggested retail price: $76.53 | Buy from myPearsonStore
This package contains: - Workbook, 1/E
Trebbien | ©2006 | Prentice Hall | Paper; 94 pages - Hospitality Cost Control: A Practical Approach, 1/E
Asch | ©2006 | Prentice Hall | Paper; 256 pages