ISBN-10: 0135019346
ISBN-13: 9780135019344
Publisher: Prentice Hall
Copyright: 2009
Format: Paper; 64 pp
Published: 10/14/2008
Pearson Higher Education offers special pricing when you choose to package your text with other student resources. If you're interested in creating a cost-saving package for your students, contact your Pearson Higher Education representative for pricing and ordering information.
Pearson Higher Education offers special pricing when you choose to package your text with other student resources. If you're interested in creating a cost-saving package for your students, browse our available packages below, or contact your Pearson Higher Education representative to create your own package.
- Package ISBN-10: 0135072166 | ISBN-13: 9780135072165
©2007 | Instock | Suggested retail price: $46.67 | Buy from myPearsonStore
This package contains: - Test Prep ManageFirst Food Production, 1/E
Educational Foundation Natl Restaurant Assocation | ©2009 | Prentice Hall | Paper; 64 pages - NRAEF ManageFirst: Food Production w/ On-line Testing Access Code Card, 1/E
NRA National Restaurant Association | ©2007 | Prentice Hall | Paper; 176 pages
- Package ISBN-10: 0135072409 | ISBN-13: 9780135072400
©2007 | Instock | Suggested retail price: $46.67 | Buy from myPearsonStore
This package contains: - Test Prep ManageFirst Food Production, 1/E
Educational Foundation Natl Restaurant Assocation | ©2009 | Prentice Hall | Paper; 64 pages - NRAEF ManageFirst: Food Production, 1/E
NRA National Restaurant Association | ©2007 | Prentice Hall | Paper; 176 pages
