Prentice Hall
Culinary, Hospitality, Travel & Tourism
ISBN-10: 0137255578
ISBN-13: 9780137255573
Publisher: Prentice Hall
Copyright: 1990
Format: Paper; 304 pp
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Suggested retail price: $119.20
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Advanced text which emphasizes management aspects of marketing, personnel, financial, legal, impact of automation. Discusses role of travel agency in the industry as a whole, recent industry developments, future issues.
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Pearson Higher Education offers special pricing when you choose to package your text with other student resources. If you're interested in creating a cost-saving package for your students contact your Pearson Higher Education representative.