Prentice Hall
Culinary, Hospitality, Travel & Tourism
ISBN-10: 0139648917
ISBN-13: 9780139648915
Publisher: Prentice Hall
Copyright: 1990
Format: Paper; 80 pp
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Suggested retail price: $27.60
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Covers regulations and vast variety of fare rule, classes, rates, etc. Practical exercises simulate everyday situations.
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Pearson Higher Education offers special pricing when you choose to package your text with other student resources. If you're interested in creating a cost-saving package for your students contact your Pearson Higher Education representative.